Frozen Foods is food which has not been preserved and has not spoiled yet. For vegetables and fruits, this means that they have been recently harvested and treated properly postharvest; for meat, it has recently been slaughtered and butchered; for fish, it has been recently caught or harvested and kept cold.

  • Ground Crayfish

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    £4.99£15.00

    Ground crayfish adds a rich, umami flavor to dishes. It has a savory, slightly sweet, and earthy taste that enhances the overall depth of a recipe.

    £4.99£15.00
  • Ground Dried Shrimp (Oporo)

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    £4.00£7.00

    Ground dried shrimp, also known as “Oporo,” is a finely powdered seasoning made from dried shrimp. It adds a rich umami flavor and seafood essence to various dishes. With its distinct aroma and concentrated taste, ground dried shrimp is a versatile ingredient that enhances stir-fries, sauces, soups, and more, providing an authentic touch to Asian and African cuisines.

    £4.00£7.00
  • Mangala (Smoked Catfish)

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    Mangala wood-smoked catfish is enjoyed for its unique taste and is commonly used in soups, stews, or as a standalone protein in various dishes.

  • Stockfish Cod (Okporoko)

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    £7.50£15.00

    Stockfish cod is a traditional dried and preserved fish delicacy made from Atlantic cod.

    £7.50£15.00
  • Stockfish fillet

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    £7.00£25.00

    stockfish fillet is a dried fish product with a distinct flavor and texture. It is valued for its long shelf life, intense taste, and cultural significance in various cuisines.

    £7.00£25.00
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