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Akanwu (Potash)
£2.50 – £4.99Elevate your African dishes with Akanwu, also known as potash. This natural alkaline substance enhances the flavour of your favourite soups, stews, etc.
£2.50 – £4.99 -
Alligator Pepper Pods 2pcs
£2.99Alligator pepper: West African spice with a rough, alligator-like appearance. Warm and spicy flavor with citrus and floral notes. Used in soups, stews, and sauces. Believed to have potential health benefits.
£2.99 -
Bay leaves
£1.50 – £4.50Bay leaves contribute a subtle and unique flavor to dishes. The taste is often described as herbal, slightly bitter, and earthy with a hint of floral undertones.
£1.50 – £4.50 -
Bitter Kola
£4.00 – £6.99Bitter kola: Tropical nut with bitter taste. Used in traditional medicine for potential health benefits. Cultural significance in ceremonies.
£4.00 – £6.99 -
Black-Eyed Beans
£8.99 – £16.50Indulge in the wholesome goodness of Black Eyed Peas, also known as beans. These versatile legumes offer a rich flavour and smooth texture that perfectly complements a variety of dishes. Packed with protein, fibre, and essential minerals, Black Eyed Peas are a nutritious addition to soups, stews, salads, and more. Elevate your cooking and savour the delicious taste of these premium-quality beans.
£8.99 – £16.50 -
Breadfruit (Ukwa)
£15.00 – £27.00Breadfruit is a unique tropical fruit with substantial nutritional value and potential for addressing food challenges in different parts of the world.
£15.00 – £27.00 -
Cameroon Pepper
£3.99 – £6.99Cameroon pepper: Spicy and versatile African spice. Adds fiery heat and distinct flavor. Enhances soups, stews, and sauces.
£3.99 – £6.99 -
Chin Chin
£1.20 – £5.40Chin chin is a delightful West African snack known for its crunchy texture and sweet, mildly spiced flavor. These bite-sized pieces are made from a dough that is deep-fried to achieve a golden-brown color. Perfect for snacking or sharing at gatherings, chin chin is a popular treat enjoyed by many.
£1.20 – £5.40 -
Cloves
£1.99 – £2.00cloves are a versatile spice known for their distinct aroma and flavor. They are a valuable ingredient in various cuisines, providing warmth, sweetness, and complexity to a wide range of dishes and beverages.
£1.99 – £2.00 -
Custard
£5.00 – £7.99Indulge in the creamy goodness of our premium Custard. Its velvety smooth texture and rich vanilla flavour make it a delightful dessert that brings comfort and satisfaction. Enjoy it on its own or as a perfect accompaniment to your favourite treats. Treat yourself to the timeless indulgence of our Custard.
£5.00 – £7.99 -
Dried Bitter Leaf (Onugbu Leaf)
£1.10 – £4.20Our bitter leaf adds a unique and robust flavour to soups and sauces. It has health benefits, it is highly valued and is available fresh or dried.
£1.10 – £4.20 -
Dried Okazi Leaf
£3.50Dried Okazi leaf, also known as Afang leaf, is a highly prized ingredient in Nigerian and West African cuisine. With its earthy flavor and hint of nuttiness, this dried leaf adds depth and richness to soups and stews. Packed with nutrients, it’s a flavorful and nutritious choice for your cooking endeavors.
£3.50 -
Dried Red Pepper
£3.50 – £6.99dried peppers are a versatile ingredient that adds depth, heat, and flavor to a wide range of dishes. They are prized for their ability to enhance the taste of various cuisines, offering a unique culinary experience for those who enjoy spicy and flavorful food.
£3.50 – £6.99 -
Fresh Ogiri (Fermented Locust Beans)
£3.00Ogiri is primarily used as a flavor enhancer in Nigerian cooking. It is commonly added to soups like egusi soup, ogbono soup, and vegetable soup, as well as stews and sauces.
£3.00 -
Ground Beans (Moi Moi & Akara)
£8.50 – £15.00Popular Nigerian dishes are made from ground beans. Moi Moi is a steamed bean pudding, while Akara is a deep-fried bean cake. Both are savoury snacks, rich in protein and enjoyed in Nigerian cuisine.
£8.50 – £15.00 -
Ground Crayfish
£4.99 – £15.00Ground crayfish adds a rich, umami flavor to dishes. It has a savory, slightly sweet, and earthy taste that enhances the overall depth of a recipe.
£4.99 – £15.00 -
Ground Dried Shrimp (Oporo)
£4.00 – £7.00Ground dried shrimp, also known as “Oporo,” is a finely powdered seasoning made from dried shrimp. It adds a rich umami flavor and seafood essence to various dishes. With its distinct aroma and concentrated taste, ground dried shrimp is a versatile ingredient that enhances stir-fries, sauces, soups, and more, providing an authentic touch to Asian and African cuisines.
£4.00 – £7.00 -
Ground Egusi
£10.50 – £17.99Discover the unique and exotic flavour of Equsi, a traditional African ingredient that adds depth and richness to your culinary creations. With its nutty and earthy undertones, Equsi adds a delightful twist to soups, stews, and sauces. Elevate your dishes with the authentic taste of Africa and embark on a culinary adventure like no other.
£10.50 – £17.99 -
Ground Ofor (Soup Thickener)
£2.00 – £7.50Ofor powder serves as an effective and traditional soup thickener in Nigerian cuisine. It adds thickness, richness, and a smooth consistency to soups and stews, enhancing their overall appeal and satisfying texture.
£2.00 – £7.50 -
Ground Ogbono
£7.50 – £10.00Ground ogbono: Powdered form of ogbono seeds. Used in West African dishes like Ogbono Soup for thickening and flavor. Adds a nutty taste and enhances texture.
£7.50 – £10.00