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Frozen Foods is food which has not been preserved and has not spoiled yet. For vegetables and fruits, this means that they have been recently harvested and treated properly postharvest; for meat, it has recently been slaughtered and butchered; for fish, it has been recently caught or harvested and kept cold.
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Mangala (Smoked Catfish)
Mangala wood-smoked catfish is enjoyed for its unique taste and is commonly used in soups, stews, or as a standalone protein in various dishes.
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Ground Dried Shrimp (Oporo)
£4.00 – £7.00Ground dried shrimp, also known as “Oporo,” is a finely powdered seasoning made from dried shrimp. It adds a rich umami flavor and seafood essence to various dishes. With its distinct aroma and concentrated taste, ground dried shrimp is a versatile ingredient that enhances stir-fries, sauces, soups, and more, providing an authentic touch to Asian and African cuisines.
£4.00 – £7.00 -
Ground Crayfish
£4.99 – £15.00Ground crayfish adds a rich, umami flavor to dishes. It has a savory, slightly sweet, and earthy taste that enhances the overall depth of a recipe.
£4.99 – £15.00 -
Stockfish fillet
£7.00 – £25.00stockfish fillet is a dried fish product with a distinct flavor and texture. It is valued for its long shelf life, intense taste, and cultural significance in various cuisines.
£7.00 – £25.00 -
Stockfish Cod (Okporoko)
£7.50 – £15.00Stockfish cod is a traditional dried and preserved fish delicacy made from Atlantic cod.
£7.50 – £15.00
